The Monitoring of environmental conditions, such as temperature and humidity is recognised as a key element of modern quality assurance programmes. Internal quality standards, EU and Government regulations, HACCP procedures and ISO9000 compliance dictate the need to be able to verify the traceability of critical conditions for perishable goods. Modern legislation including CFR-11 Part2 regulations, EFSIS and other draft food temperature measurement policies require concise records and audit trails to be maintained.

These conditions and variable measurement parameters can be met with Digitron’s range of portable dataloggers.

 

Low Cost Datalogger

Single Channel Temperature Loggers

Monolog 2 series has been new models for very Low-high temperature with internal and external sensor

Independent Temperature Control Wherever You Need It

With the extended functionality of its display the i-Log supplies instantly with all the information required.